Ingredients
1 lb ground beef
1/8 C. brown sugar
1/8 C. mustard
1/2 C. Ketchup
hamburger buns
Directions
1) Brown the ground beef in a skillet.
2) Once done browning, drain grease.
3) Add in the brown sugar, mustard and ketchup. Stir to combine.
4) Allow to simmer on low for about 5 minutes to combine the flavors.
5) Serve on the buns with your favorite sides.
Cook: 15 minutes
Serves: 4
Because this recipe is so easy and there aren't many ingredients you can always add anything additional to make it more to your liking.. ex: spices , other sauces etc.. And depending on how much ground beef you do use (incase your cooking for more) you will definitely need to double up the other ingredients so that it comes out nice and saucy.
