Muffin-Tin BBQ Bacon Meatloaves

Ingredients

1 lb. extra-lean (at least 90%) ground beef

1/2 C. chopped cooked bacon

1/2 C Original Bisquick mix

6 green onions, thinly sliced, whites and greens separated

1 egg

1 tsp. BBQ seasoning

1/4 C BBQ sauce

3 slices (1 oz ea.) sharp Cheddar cheese, quartered

Directions

1) Heat oven to 450 degrees. Spray 12 regular-size muffin cups with cooking spray.

2) In large bowl, stir beef, bacon, Bisquick mix, green onion whites, egg and BBQ seasoning until well mixed. Divide mixture among muffin cups, pressing evenly into cups.

3) Bake 14 to 17 minutes or until meat thermometer inserted in center of loaves reads 160 degrees. Brush loaves with BBQ sauce. Top with cheese. Bake 1 to 2 minutes longer or until cheese just melts. Top with green onion greens.

Prep: 20 minutes

Total: 40 minutes

Serves: 6-12

Funfetti Cake Batter Milkshake

Ingredients

2 oz (60mL) Cake Vodka

1/3 C. Funfetti Cake Mix

1 pint (2 cups) Vanilla Ice Cream

Sprinkles

Directions

1) Put vodka, cake mix and ice cream in blender. Blend together.

2) Take corn syrup and put on the rim of the glass and then put it into the sprinkles. To make it easier put the sprinkles on a plate.

3) Pour mix in cup and enjoy.

Makes one drink.

This is obviously not intended for kids, but if you wanted to try to make a non-alcoholic version for the little ones to enjoy just sub the vodka with milk instead. This is definitely a very tasty drink. I would suggest getting a half gallon of ice cream instead of a pint that way you can make a few drinks, plus it would probably cost less.