Ingredients
2 tbsp. finely chopped fresh rosemary or 1 tbsp. dried rosemary
3 tbsp. finely chopped fresh sage or 1 1/2 tbsp. dried sage
1/2 tsp. garlic pepper
2 1/2 tsp. Extra Virgin Olive Oil
2 garlic cloves, minced
2 lbs. London Broil
Directions
1) Preheat broiler. Mix rosemary, sage, oil, garlic pepper & garlic in small bowl. Spread mixture evenly on both sides of steak, lightly pressing into meat.
2) Place steak on rack of broiler pan. Broil 2 to 3 inches from heat 8 to 10 minutes per side for medium or to desired doneness. Serve with roasted baby red potatoes and vegetables, if desired.
Prep: 10 minutes
Cook: 20 minutes
Serves: 8
