1 can (15oz) pizza sauce
2 tubes (12oz ea.) refrigerated buttermilk biscuits
1 1/2 cups (6oz) shredded mozzarella cheese
1 cup (4oz) shredded cheddar cheese
In a skillet, brown the beef; drain. Stir in pizza sauce. Quarter the biscuits; place in a greased 13in x 9in x 2in baking dish. Top with the beef mixture. Bake , uncovered, at 400 degrees for 20-25 minutes. sprinkle with cheeses. Bake 5-10 minutes longer or until cheese is melted. Let stand for 5-10 minutes before serving.
Makes 6-8 servings
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