Thursday, September 22, 2016

Muffin-Tin BBQ Bacon Meatloaves




Ingredients

1 lb. extra-lean (at least 90%) ground beef

1/2 C. chopped cooked bacon

1/2 C Original Bisquick mix

6 green onions, thinly sliced, whites and greens separated

1 egg

1 tsp. BBQ seasoning

1/4 C BBQ sauce

3 slices (1 oz ea.) sharp Cheddar cheese, quartered


Directions

1) Heat oven to 450 degrees. Spray 12 regular-size muffin cups with cooking spray.

2) In large bowl, stir beef, bacon, Bisquick mix, green onion whites, egg and BBQ seasoning until well mixed. Divide mixture among muffin cups, pressing evenly into cups.

3) Bake 14 to 17 minutes or until meat thermometer inserted in center of loaves reads 160 degrees. Brush loaves with BBQ sauce. Top with cheese. Bake 1 to 2 minutes longer or until cheese just melts. Top with green onion greens.



Prep: 20 minutes
Total: 40 minutes
Serves: 6-12

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