Slow Cooker BBQ Ham Sandwiches

Ingredients

3 C. ketchup

3/4 C. chopped onion

3/4 C. Chopped green onion

3/4C. packed brown sugar

1/2 C. lemon juice

1/3 C. Worcestershire sauce

1 tbsp. prepared mustard

1 1/4 tsp. ground allspice

1 1/2 tsp. liquid smoke, optional

3 lbs. thinly sliced deli ham

16 Kaiser or ciabatta rolls, split

Directions

1) In a large saucepan, combine the first eight ingredients ; if desired, stir in liquid smoke. Bring to a boil. Reduce heat; simmer, uncovered, 5 minutes. Stirring occasionally.

2) Place ham in a 5 or 6 qt. slow cooker. Add sauce; stir gently to combine. Cook, covered, on low 2-3 hrs or until heated through. Serve on rolls.

Prep: 20 minutes

Cook: 2 hours

Makes: 16 servings