Wednesday, January 23, 2013

Pizza Meat Loaf


1 envelope Onion Soup Mix (you can also use Savory Herb & Garlic Soup Mix)
2 lbs ground beef (or meatloaf mix beef) 
1 1/2 cups bread crumbs
2 eggs
1/4 cup water
1 cup pasta sauce, divided
1 cup shredded mozzarella cheese (divided)



1) Preheat oven to 350 degrees. In a large bowl, combine all ingredients except 1/2 cup pasta sauce & 1/2 cup cheese.
2) In a 13 x 9 in. baking dish or roasting pan, shape into loaf. Top with remaining 1/2 cup pasta sauce. 
3) Bake, uncovered, 50 minutes.
4) Sprinkle top with remaining 1/2 cup cheese. Bake an additional 10 minutes or until done. Let stand for 10 minutes before serving. 

Makes about 8 servings





No comments:

Post a Comment