BBQ Sloppy Joe Muffins

Ingredients

1 (7.5oz) can biscuits (10 count)

1 lb. lean ground beef

3/4 cup chopped onion (1 small onion)

1 tsp. minced garlic

1 tsp. seasoned salt (or salt and pepper to taste)

1 cup BBQ sauce (any flavor you want)

1 1/2 cup grated cheddar cheese

Directions

1) Preheat oven to 350 degrees.

2) Spray muffin tin with cooking spray. Roll out each biscuit until it's approx. 5" in diameter. Line each muffin tin with flattened biscuit.

3) In large skillet cook ground beef, onion and garlic until meat is cooked through and onions are soft. Drain excess fat if needed.

4) Mix in seasoned salt and BBQ sauce and heat until warm.

5) Fill each biscuit with a few tablespoons of meat mixture, filling each cup to the top.

6) Sprinkle each muffin with cheese.

7) Bake for 10-15 minutes until edges of biscuit are golden and cheese is melted.

8) Serve warm with your favorite side dish.

Serves about 5

If you need to make more just double the recipe. These came out great and the family really enjoyed them a lot. So you're probably gonna wanna make extra. These would also make a great little appetizer for a party