French Toast Waffles

Ingredients

8 eggs

2 c. 2% milk

1/2 c. sugar

1 tsp. vanilla extract

1/2 tsp. ground cinnamon

1/2 tsp. ground nutmeg

16 slices Texas Toast

maple syrup

Directions

1) In a large bowl, whisk the first six ingredients. Dip both sides of bread in egg mixture. Place in a preheated waffle iron; bake 4-5 minutes or until golden brown. If desired, cut waffles into thirds. Serve with syrup.

Prep: 15 minutes

Cook: 5 minutes/batch

makes: 16 waffles