Garlic Parmesan Noodles

Ingredients

16 oz Fettuccine, Linguine or Spaghetti

1/2 C butter

1 1/2 tbsp. garlic, minced

1 1/2 tbsp. dried parsley

1/2 C. grated parmesan 

salt and pepper to taste

Directions

1) Cook pasta according to package directions. Drain and set aside.

2) In a large pan or skillet, melt butter over medium heat. Add garlic and dried parsley and whisk to combine. Turn off heat. 

3) Add pasta to skillet and toss to coat. 

4) Add parmesan. (Add more if you like depending on your taste) and toss to coat. 

Prep: 5 minutes

Cook: 15 minutes

total: 20 minutes

 serves: 8

With this recipe you can add more butter than what is called for if you prefer. Its always easier to start off with a smaller amount and add to it if needed than to start off with more and try to take away.