Easy Meatball Sliders

 

Ingredients 

12 Slider buns

12 Meatballs, cooked

2 C pasta sauce

2 C Mozzarella cheese, shredded

3 tbsp. Parmesan Cheese

1 tbsp. Italian seasoning

2 tbsp. Olive oil

Directions

1) Preheat oven to 350 degrees. 

2) Place the bottom half of the slider buns in a casserole dish. 

3) Spoon a little sauce on each bun then place a meatball on each one, and add just a little more sauce over the meatballs. 

4) Cover the meatballs in mozzarella cheese. 

5) Place the top buns over the meatballs and brush them with a little oil. 

6) Combine the Parmesan cheese and the Italian seasoning the sprinkle it over the buns. 

7) Cover the dish with foil and bake for 10 minutes, then remove the foil and continue baking for another 10 minutes. 

8) Enjoy! 

Prep: 10 minutes

Cook: 20 minutes

Total: 30 minutes

Serves: 12 Sliders 

This will also make a great appetizer for parties. Its super easy to make and you can double it or triple it if needed.