Citrus-Honey Chicken

Ingredients

1 C. dry bread crumbs

1 tbsp. grated orange peel

1 tsp. salt

1/2 tsp. pepper

1 1/2 lbs. chicken tenderloins

1/4 C. orange juice

Olive oil flavored cooking spray

Sauce:

1/4 C. butter, cubed

1/2 C. honey

2 tbsp. water

1 tsp. chicken bouillon granules

Directions

1) Preheat oven to 425 degrees. In a shallow bowl, mix bread crumbs, orange peel, salt & pepper. In another bowl, toss chicken with orange juice. Dip chicken in crumb mixture, patting to help coating adhere; place on a greased foil-lined baking sheet.

2) Spritz tops with cooking spray. Bake 10-12 minutes or until light golden and chicken is no longer pink.

3)  Meanwhile in a small saucepan, combine sauce ingredients. Bring to a boil over medium heat, stirring constantly; cook and stir 1-2 minutes or until blended, serve with chicken.

Start to finish:

30 minutes

Serves:

6

This is a really good chicken dish and if you love that citrusy taste than you will definitely love this dish. It was very tasty.