Thursday, February 23, 2017

Brown Sugar Meatloaf





Ingredients


1/2 C. packed brown sugar

1/2 C. ketchup

1 1/2 lbs. lean ground beef

3/4 C. milk

2 eggs

1 1/2 tsp. salt

1/4 tsp. ground black pepper

1 small onion, chopped

1/4 tsp. ground ginger

3/4 C. finely crushed saltine cracker crumbs




Directions

1) Preheat oven to 350 degrees. Lightly grease a 5 x 9 in. loaf pan.

2) Press the brown sugar in the bottom of the prepared loaf pan & spread the ketchup over the sugar. (can be put on top instead).

3) In a mixing bowl, mix thoroughly all remaining ingredients  and shape into a loaf. Place on top of ketchup.

4) Bake in preheated oven for 1 hour or until juices are clear.



Prep: 20 minutes
Cook: 1 hour
Serves: 5-6


Alterations: Use 1/2 C milk instead, add garlic & 1 tbsp. Worcestershire to beef. Use 1/4 C. brown sugar, ketchup & a tbsp. of Worcestershire to glaze.

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