Thursday, November 3, 2016

Brown Sugar Bacon Wrapped Chicken



Ingredients

2 tbsp. chili powder

1 tsp. cumin

1/2 tsp. garlic powder

1/4 tsp. salt

1/8 tsp. pepper

1 1/3 C brown sugar

1 1/2 lbs boneless chicken breasts, cut into tenders

bacon, cut in half


Directions

1) Preheat oven to 350 degrees. Generously spray a baking pan with cooking spray and set aside.

2) In a bowl, mix together the chili powder, cumin, garlic powder, salt and pepper. Stir to combine.

3) In another bowl, pour the brown sugar.

4) Roll chicken pieces in chili powder mixture.

5) Next, secure a piece of bacon around the chicken, using a toothpick (if needed).

6) Now roll in the brown sugar until well covered.

7) Place on the prepared baking pan. Bake for about 30 minutes or until cooked through.

8) If you like the bacon crispier, place under broiler for a few minutes until bacon is brown and crispy. Enjoy!


Prep: 15 minutes
Cook: 30 minutes
Serves: 4-6




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