Ingredients
1/4 C Honey
2 tbsp. soy sauce
1/8 tsp red pepper flakes
1 1/2 tbsp. olive oil
2 skinless, boneless breast halves, cut into bite-size pieces
Directions
1) Whisk honey, soy sauce and red pepper flakes in a bowl.
2) Heat olive oil in skillet over medium heat; cook and stir chicken in hot oil until lightly brown, about 5 minutes. Pour honey mixture into skillet and continue to cook and stir until chicken is no longer pink in the center and sauce is thickened, about 5 minutes more.
Prep: 10 minutes
Cook: 10 minutes
Serves: 4-6
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